The Menu

Tripti Menu

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Starters

£7.90
KING PRAWN BUTTERFLY
Delicately spiced whole king prawn covered in bread crumbs & deep fried.
£7.90
KING PRAWN PURI
King Prawns cooked in a rich succulent spices & served with a special purl pancake.
£4.20
BOTI PURI
Tender meat cooked in a rich succulent spices & served on a special puri pancake.
£3.90
CHOT PHOTIA
Chick peas, potatoes, coriander, green chilli ans spice, lime juice.
£2.90
ONION BHAJI
Spiced shredded onions bound together with garam flour and deep fried.
£3.60
SAMOSA (Meat or Vegetable)
Pieces of meat or vegetable in a pastry served with a crispy salad.
£7.90
TANDOORI KING PRAWN
Succulent king prawns marinated in aromatic herbs and spices, cooked in the charcoal tandoor.
£4.20
TANDOORI CHICKEN
Spring chicken, on the bone marinated in yoghurt with herbs and spices then cooked in the tandoor.
£4.20
CHICKEN OR LAMB TIKKA
Tender pieces of chicken or lamb marinated in mild spices, skewered and grilled in a charcoal oven.
£6.90
DUCK TIKKA (Hash)
A succulent portion of lean breast of fresh duck, marinated and then barbecued in the clay oven, served with a unique sauce
£4.20
SHEEK KEBAB
Minced lamb cooked in the tandoori with coriander, fresh herbs and onions.
£3.90
ALOO CHAT
Chopped potato cooked with coriander and tamarind sauce.
£3.90
MALAGATWANY SOUP
Lentils cooked with herbs.
£4.90
CHICKEN CHAT
Chopped chicken cooked with coriander and tamarind sauce.